Try this delicious grilled garlic parmesan chicken wing recipe that's perfect for your next RV camping adventure. Whether you prefer spicy or mild flavors, these wings will satisfy any taste bud. When we made this recipe at the campground, we wished we had doubled the batch!
This recipe works beautifully on any RV rental's outdoor grill setup, making it an ideal choice for your next camping trip. The simple brine technique ensures juicy, flavorful wings every time.
Ingredients You'll Need
- 3-4 lbs chicken wings
- 1/2 cup unsalted butter
- 4 cloves fresh garlic
- 1/4 cup grated Parmesan cheese (plus extra for garnish)
- 1/3 cup coarse Kosher salt (for brine)
- 1 tablespoon sugar
- 1 teaspoon smoked paprika
- 1/4 teaspoon ground black pepper
- 1 tablespoon cooking oil
- 8 cups water
- Fresh cilantro for garnish
Step-by-Step Instructions
Prepare the Brine
The secret to incredibly juicy grilled wings starts with a quick brine. This technique is especially useful when cooking chicken outdoors on a grill, as it helps prevent the meat from drying out.
- Add 8 cups of water to a large bowl or container
- Add 1/3 cup of coarse Kosher salt
- Add 1 tablespoon of sugar
- Stir the brine until the salt and sugar completely dissolve
- Add chicken wings to the brine
- Refrigerate for 30 minutes (use your RV's refrigerator to keep everything cold)
Grill the Wings
- Preheat your grill to medium-high heat (around 375-400°F)
- Remove wings from brine and pat completely dry with paper towels
- Place wings in a large bowl or pan
- Toss with 1 tablespoon of cooking oil
- Grill wings with lid closed for 8 minutes on each side, or until internal temperature reaches 165°F
Most modern RV rentals come equipped with outdoor grilling areas, making this recipe easy to prepare at any campsite.
Make the Garlic Parmesan Sauce
While the wings are grilling, prepare this rich and flavorful sauce that brings everything together.
- Melt 1/2 cup of unsalted butter in a saucepan over medium heat
- Add minced garlic and sauté until fragrant (about 1-2 minutes)
- Add 1/4 teaspoon of ground black pepper
- Add 1 teaspoon of smoked paprika
- Add 2 tablespoons of grated Parmesan cheese
- Add 1 teaspoon of Kosher salt
- Stir all ingredients together and remove from heat
Finish and Serve
- Transfer grilled wings to a large mixing bowl
- Pour the garlic parmesan sauce over the hot wings
- Toss well to coat all wings evenly
- Add 2 additional tablespoons of Parmesan cheese and mix
- Plate the wings and garnish with extra Parmesan and fresh cilantro
- Enjoy immediately while hot!
RV Camping Cooking Tips
This recipe is perfect for cooking at your campsite. Here are some helpful tips for grilling at your RV site:
- Prep ingredients at home to save time and cooler space
- Use a meat thermometer to ensure wings reach 165°F internal temperature
- Keep a spray bottle of water nearby for flare-ups
- Clean your grill grates before cooking for best results
- Store leftovers in airtight containers in your RV refrigerator
Whether you're camping in a spacious Class A motorhome or a compact camper van, this recipe adapts easily to any outdoor cooking setup.
Perfect Pairings and Variations
These garlic parmesan wings pair wonderfully with classic camping sides like coleslaw, potato salad, or grilled vegetables. For a complete outdoor feast, consider adding corn on the cob or baked beans.
Want to adjust the heat level? Add cayenne pepper or hot sauce to the garlic butter for spicy wings, or keep it mild as written for family-friendly flavor.
For more inspiration on outdoor cooking techniques, check out National Park Service cooking safety guidelines to ensure a safe and enjoyable camping experience.
Try Other Recipes and RV Tips
In our news section, we cover everything from delicious camping recipes to RV tips, camping ideas, and travel inspiration. Whether you're a first-time renter or experienced RV enthusiast, you'll find helpful resources for your next adventure.
Ready to plan your next RV camping trip? Contact our team to learn about our available rentals and start planning your outdoor cooking adventure today!
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